One moment please...
may 24
Our website got a facial
Posted by Louis De Nolf
The communication landscape is ever changing, and so are we. duomedia evolved from a PR-centred agency to an all-round communication partner. Communication can go 360°, why stick to one? A message we would like to amplify and to which we now also devote our...
read more
may 03
You might have heard about translation memory, but do you know how it works?
Posted by
The nuts and bolts A translation memory is a tool duomedia uses that enables the storing of translated content and its reuse. It takes the form of a bilingual database that contains a source sentence and its corresponding translation, and it is divided into segments....
read more
apr 26
A recipe from Anne-Marie - Boding / Bread pudding
Posted by
The duolicious cookbook is a collection of duomedia’s favourite recipes. It offers a selection of international starters, main courses and desserts that are unique to each duomedia team member. You can read more about it here. Anne-Marie Maene has been...
read more
apr 14
A recipe from Louis - Cannelloni with Sage & Feta in Bell Pepper Sauce
Posted by Louis De Nolf
The duolicious cookbook is a collection of duomedia’s favourite recipes. It offers a selection of international starters, main courses and desserts that are unique to each duomedia team member. You can read more about it here. This recipe is provided by...
read more
mar 21
To follow or not to follow?
Posted by Louis De Nolf
There are several types of Twitter users. To clarify: I'm talking about regular Twitter users made of flesh and blood, not celebrities or pop culture icons. Regular people like the silent follower that just comes to read, the marketer who tries to shout out about...
read more
Message us
Message us
Hier niets invullen: